We are following all social distancing protocols to reduce the spread of COVID-19. Per IL state mandate, masks are required at all times unless you are seated at your tables while dining.
What's a highball machine, you ask? As Whisky Soda (or Vodka/Gin/Tequila Soda, et al) drinkers, we've all tasted poorly-mixed drinks where the ratio of the club soda to every sip of liquor is off. The highball machine aims to solve this problem by creating the perfect highball 🥃 where you end up with a perfectly blended, fizzy, and an ice-cold creation that tastes more like a glass of beer or Champagne— rather than a mixed drink! 🤯 Trust us, you don't want to miss this experience! 🤩😋
Imperial Lamian offers diners authentic and refined Chinese cuisine in a stylish environment, right in the heart of Chicago’s River North neighborhood, specializing in hand-pulled Lamian noodles, freshly made dim sum, and wok-fired entrées.
Make your entrance at Imperial Lamian, where you are greeted in an elaborate foyer with hand-made Oriental screens and unique birdcage pendant lights. Get ready to experience Chinese cuisine the Imperial Lamian way—authentic, fresh, and unique.
With seating for up to 120 guests, every table gets a great view of the Open Kitchen!
Join us in the bar for our full menu and specialty cocktails, beers, wines and tea!
Semi-private dining room with intimate seating for up to 40; the perfect spot for any occasion.
Private dining room with seating for up to 30; the perfect spot for any your next occasion.
Our menu focuses on fresh, hand-pulled lamian (La meaning pull, mian meaning noodle). An ancient Chinese tradition that dates back to the 16th century, these noodles are made fresh daily and feature different varieties to choose from, such as the Pork Broth, Bone Marrow Broth or Miso Vegetarian Broth.
Featuring over 10 varieties of Dim Sum and six colorful varieties of Xiao Long Bao or “soup dumplings,” diners can enjoy these hand-made, authentic Chinese dumplings for both lunch and dinner!